Showing posts with label raw almonds. Show all posts
Showing posts with label raw almonds. Show all posts

Wednesday, January 7, 2009

What's the Deal with Acidic and Alkaline Foods?

You hear that it is not good for your body to be too acidic... that cancer and all kinds of bad stuff love to live in an acidic environment... then, you hear that Kombucha and lemons are good to eat. Go figure! This explanation might help you: Kombucha can be found in both ACID and ALKALINE lists... because sometimes an acidic food can act as an alkaline and visa versa. For example, lemons are acidic and are actually alkaline forming in the body; therefore, good for you.There are several lists of alkaline and acid forming foods. Here is my favorite list, it is the most concise I have found, PLUS it has lots of explanations for everything in the lists. I copied and pasted the list from the ALKALINE/ACID FORMING FOODS. Please take the time to go to this website and read more about this. There is no reason to re-create the wheel -- the info is there ... it is reader friendly, and has been very well put-together. So, let me make my intro short and sweet, so you can get to the real meat of my message here:

The below list has been copied from their chart information. More info is available at http://www.rense. com/1.mpicons/ acidalka. htm

ALKALINE FORMING FOODS

VEGETABLES
GarlicAsparagusFermented VeggiesWatercressBeetsBroccoliBrussel sproutsCabbageCarrotCauliflowerCeleryChardChlorellaCollard GreensCucumberEggplantKaleKohlrabiLettuceMushroomsMustard GreensDulceDandelionsEdible FlowersOnionsParsnips (high glycemic)PeasPeppersPumpkinRutabagaSea VeggiesSpirulinaSproutsSquashesAlfalfaBarley GrassWheat GrassWild GreensNightshade Veggies

FRUITS
AppleApricotAvocadoBanana (high glycemic)CantaloupeCherriesCurrantsDates/FigsGrapesGrapefruitLimeHoneydew MelonNectarineOrangeLemonPeachPearPineappleAll BerriesTangerineTomatoTropical FruitsWatermelon

PROTEIN
Eggs (poached)Whey Protein PowderCottage CheeseChicken BreastYogurtAlmondsChestnutsTofu (fermented)Flax SeedsPumpkin SeedsTempeh (fermented)Squash SeedsSunflower SeedsMilletSprouted SeedsNuts

OTHER
Apple Cider VinegarBee PollenLecithin GranulesProbiotic CulturesGreen JuicesVeggies JuicesFresh Fruit JuiceOrganic Milk(unpasteurized)Mineral WaterAlkaline Antioxidant WaterGreen TeaHerbal TeaDandelion TeaGinseng TeaBanchi TeaKombucha

SWEETENERS
SteviaKi Sweet

SPICES/SEASONINGS
CinnamonCurryGingerMustardChili PepperSea SaltMisoTamariAll Herbs

ORIENTAL VEGETABLES
MaitakeDaikonDandelion RootShitakeKombuReishiNoriUmeboshiWakameSea Veggies

ACID FORMING FOODS

FATS & OILS
Avocado OilCanola OilCorn OilHemp Seed OilFlax OilLardOlive OilSafflower OilSesame OilSunflower Oil

FRUITS
Cranberries

GRAINS
Rice CakesWheat CakesAmaranthBarleyBuckwheatCornOats (rolled)QuinoaRice (all)RyeSpeltKamutWheatHemp Seed FlourDAIRYCheese, CowCheese, GoatCheese, ProcessedCheese, SheepMilkButter

NUTS & BUTTERS
CashewsBrazil NutsPeanutsPeanut ButterPecansTahiniWalnuts

ANIMALPROTEIN
BeefCarpClamsFishLambLobsterMusselsOysterPorkRabbitSalmonShrimpScallopsTunaTurkeyVenison

PASTA (WHITE)
NoodlesMacaroniSpaghettiOTHERDistilled VinegarWheat GermPotatoes

DRUGS & CHEMICALS
AspartameChemicalsDrugs, MedicinalDrugs, PsychedelicPesticidesHerbicides

ALCOHOLBeerSpiritsHard LiquorWine

BEANS & LEGUMES
Black BeansChick PeasGreen PeasKidney BeansLentilsLima BeansPinto BeansRed BeansSoy BeansSoy MilkWhite BeansRice MilkAlmond Milk

Monday, January 5, 2009

FOCC for Breakfast

  • (Flax / Oil and Cottage Cheese) for Breakfast

    It is very important to start your day with a big breakfast. Breakfast should be large, lunch -- medium portions, dinner -- small portions. If you are like me, breakfast is easy to neglect. I am not really hungry for breakfast... nonetheless, it is the most important meal of the day. It is the meal following the breaking of a long night's fast (break fast). Soooooooo, I force myself to eat breakfast.

    That aside...lets talk about the best breakfast I have found.

    If you are already making milk kefir, you are one step ahead of others; because this recipe requires active culture cottage cheese... and if you are a milk kefir maker, you can make your own cottage cheese from your kefir curds. If you don't make your own milk kefir yet, that should be something you should consider doing -- kefir is just amazing stuff!

    There is a good chance you have never tasted active culture cottage cheese. Live culture cottage cheese is a totally different thing than regular cottage cheese you buy in the store. You can buy active/live culture cottage cheese in many health food stores. When I do buy it instead of making it, I buy Nancy's ... it is so delicious! You can mix it with any fruit, raisins or kimchee (for a spicy variation) or just plain.

    Okay, here what I eat in the morning:
  • when I wake up I drink a glass of water kefir OR homemade sauerkraut juice (these are made in bulk in advance, all ready and sitting in the fridge)
    then put 2 drops of wild oregano under my tongue and let it dissolve. Here is the kind I buy: http://www.bioinnovations.net/products.asp?dept=1046
  • then I drink around 2 oz. of orange juice w/ 1/4 tsp of vitamin c powder. (you can make the vitamin C powder yourself, or just buy it already made -- I do both) ... and a full tsp of cod liver oil.

then I eat my FOCC. It is important to eat the FOCC within the hour. The lignens are most powerful immediately after they are ground.

INGREDIENTS FOR FOCC

  • coffee grinder
  • wand/hand blender

1/4 cup flax seeds (freshly ground in a coffee grinder)
3 Tbsp flax oil (I buy B w/out lignens)
6 Tbsp cottage cheese
pinch of raw unprocessed honey
banana
blueberries (small handful)
1/8 - 1/4 cup shredded coconut (natural kind -- without sugar or additives!)
uncooked organic oats (small handful)
(I add other fresh fruit at whim)

Click here to see a video of Sandy making FOCC http://www.budwigvideos.com/ . It is vital that you whip the cottage cheese with the flax seed oil until all the oil is absorbed.

After approx. an hour after I have eaten my FOCC, I take a sublingual B complex (a small tablet under the tongue). Here is the kind I use. They are the best:
http://www.trivita.com/sublingualb12/sublingualb12.com/order/us/?SOURCE=goog&KEYWORD=trivita&gclid=CJ3c1dz3-JcCFQRhswodYlU-Dw&sid=854&mid=24SOURCE=goog&KEYWORD=trivita&gclid=CJ3c1dz3-JcCFQRhswodYlU-Dw&sid=854&mid=24

That is my breakfast! During the day I drink hot organic green tea, herbal mint tea, organic hot black coffee, organic hot chai, kefir water or kombucha and distilled water. If I feel hungry between meals I eat raw almonds.

FOCC is great for people who are suffering with almost anything, including cancer. I actually know of some people who have been sent home to die and started following the Budwig Protocol and are living and doing well today. If you are interested in learning more, here is the group's website FlaxSeedOil2@yahoogroups.com . Also, follow the links suggested by Sandy's video above. There is much more to the Budwig Protocol than FOCC ... I have learned a lot from Dr. Budwig's writings.